Mature Irish cheddar & sweet onion flavour hand cooked potato crisps
Quality crisps since 1956
Tayto has been making first class crisps from our castle set deep in the heart of the Northern Irish countryside in Tandragee Co. Armagh since 1956. We source only the very best varieties of potatoes like Lady Rosetta and Lady Claire almost exclusively from local farms. Meet David Martin, one of our potato growers who is experienced in growing wonderful potatoes and has supplied us for the past 20 years.
Each potato is sliced, then gently hand cooked in sunflower oil and delicately seasoned with a delicious combination of flavours to deliver crunchy and great tasting crisps for you to enjoy.
A 25g serving provides Calories 125 6%, Fat 6.9g 10%, Saturates 0.9g 5%, Sugar 0.7g 1%, Salt 0.4g 7% of an adult's GDA
- Born at the Tayto castle
- Suitable for vegetarians
Information
Ingredients:
Potatoes, Sunflower Oil, Mature Irish Cheddar & Sweet Onion Flavour (Onion Powder, Sugar, Salt, Autolysed Yeast Powder, Vegetarian Cheese Powder, Flavouring (contains Milk, Soya, Celery), Yeast Extract, Mustard Powder (contains Wheat Flour), Lactic Acid, Acidity Regulator: Calcium Lactate)
Allergy Information:
- Contains: Celery, Gluten, Wheat, Milk, Mustard, Soya\Soybeans
Storage:
- Store in a cool and dry place
Net Contents:
150 Grams ℮
Nutrition
Nutrition
Typical Values |
Typical Values Per 25g |
Per 100g |
Energy |
520kJ |
2078kJ |
- |
125kcal |
504kcal |
Protein |
1.7g |
6.7g |
Carbohydrate |
13.5g |
54.0g |
of which sugars |
0.7g |
2.7g |
Fat |
6.9g |
27.6g |
of which saturates |
0.9g |
3.5g |
mono-unsaturates |
1.6g |
6.6g |
polyunsaturates |
4.4g |
17.5g |
Fibre |
0.8g |
3.1g |
Sodium* |
0.2g |
0.6g |
*Salt equivalent |
0.4g |
1.5g |